*Offer price whilst stocks last! Please confirm stocks prior to order!

A signature Juyondai sake featuring refreshing and sweet flavours, with a rich and velvety mouthfeel, and an off-dry finish. Packed with umami flavours, it pairs very easily with most food, especially raw oysters and sashimi. The tokubetsu honjozo is polished down to 55%, and the jozo alcohol added to it is produced in-house. 1,000 bottles exported globally.

We have a limited quantity available in Singapore!

Brewery : Takagi Shuzo

Country : Japan

Prefecture : Yamagata Prefecture

Rice : Gohyakumangoku
Polishing : 55%

SMV : ±0

ABV : 15%

Bottle Size : 1800ml

Bottling Date : 03/2023 (Subject to latest availability)